Gretchen Groves is a Project Manager for the Gretchen Swanson Center for Nutrition (GSCN). Her work in food access began as a farmers market outreach intern working to increase Supplemental Nutrition Assistance Program (SNAP) participant utilization of farmers markets in Montana. After earning her Registered Dietitian Nutritionist credentials, Groves worked as a clinical dietitian in a rural acute care hospital and in school nutrition as a research coordinator for a USDA Team Nutrition Training Grant focused on improving school meal quality in Montana. In her current role at GSCN, Groves provides project management support for the reporting and evaluation team of the Nutrition Incentive Program Training, Technical Assistance, Evaluation, and Information (NTAE) Center. The NTAE and Nutrition Incentive Hub connects Gus Schumacher Nutrition Incentive Program (GusNIP) grantees and applicants with a community of practitioners and collaborators to help provide guidance and enhance nutrition incentive and produce prescription projects.