Brierley is a dietitian nutritionist, content creator and strategist, and avid mental health advocate. She is co-host and co-creator of the Happy Eating Podcast, a podcast that breaks down the connection between food and mental wellness. Brierley previously served as Food & Nutrition Director for Cooking Light magazine and the long-time Nutrition Editor at EatingWell magazine. She holds a master’s degree in Nutrition Communications from the Friedman School of Nutrition Science and Policy at Tufts University. Her work regularly appears in EatingWell, Southern Living, Better Homes & Gardens, Livestrong.com, and All Recipes.