Dasha Shor is an Agile Innovation and Human Intelligence Senior Manager at Mars Wrigley. A Registered Dietitian, Dasha brings human-centric, science-based perspective to food and nutrition innovation. Dasha received her BS in nutrition science from the University of Illinois at Chicago, MS in health communications from Boston University and MBA at University of Chicago Booth School of Business. Dasha is frequently quoted in media, including The New York Times, Bloomberg and The Wall Street Journal.