Lindsay Malone, MS, RDN, CSO, LD

Lindsay Malone is an Integrative and Functional Medicine Dietitian and Certified Specialist in Oncology Nutrition. She holds an MS in Public Health Nutrition from Case Western Reserve University (CWRU). Her decade of experience in healthcare and education includes advanced practice at the world-renowned Cleveland Clinic as well as teaching nutrition and culinary medicine at CWRU Medical School.

Lindsays approach to nutrition is individualized and evidenced-based. She believes that nutrition does not stand alone as a lifestyle determinant of health but is influenced by other factors, including genetics, stress, exercise, sleep, culture, and life experiences. The ideal diet for each person will take into account and address all of these factors for a personalized and realistic nutrition strategy.

Session(s):

• The Hype and Reality of Wearable Tech
  Monday, October 10
  3:30 PM – 4:30 PM