Kim Kirchherr, MS, RDN, LDN (IL), LD (AR), FAND, NASM-CES, CAE is an award-winning registered dietitian with people and planet in mind. Kim has worked in direct patient care, driven thought leadership, led health strategy efforts, and served as a spokesperson for respected organizations. Her professional and volunteer leadership roles in agriculture, supermarket/retail and health/well-being have helped shape her comprehensive perspective and ability to translate science into useful information for businesses, organizations, and individuals.

Kims diverse expertise and collaborative leadership style provide the context needed to shift strategy, solve problems, and enable clear communication with internal and external stakeholders, working towards positive outcomes inclusive of health, socioeconomic, and environmental considerations. She is a sought-after subject matter expert onstage and online, covering a wide array of complex topics literally from farms to stores to homes. www.kimkirchherr.com

Session(s):

• Decoding Sustainability Labeling: Regulations, Marketing, Feelings, and Facts
  Monday, October 10
  8:30 AM – 9:30 AM